Auchentoshan Blood Oak 700ml 46%

Law and convention agree: Scotch whisky must be matured in oak casks. These casks are often sourced from bourbon distilleries in America, and sherry producers in Spain. But what if we employed a less conventional wood alongside ex-bourbon barrels? What if we selected casks which once held fine red wine? The result is a rich, deep liquid with full-blooded taste.